A quick note to say that we're operating Business As Usual, but have reduced our in-office hours. We will be sending out orders on Mondays, Wednesdays and Fridays. For our clients, we will be moving all consultations to either phone or video call – a service that we have been offering for years now.
We have been providing various pieces of guidance around viral immunity nutrition tips to our email subscribers. Products that we recommend purchasing during this time include:
BN Multi – The BN Multi range has been designed specifically to meet the nutritional needs of those who have undergone bariatric surgery, such as gastric banding, sleeve gastrectomy or a Rouxen -Y gastric bypass. This formula is made of the highest quality, most bioavailable nutrient forms.
Feelgood Protein – Using the best collagen available, this protein water that is easy to digest but also gives the best benefits of protein. Focusing on both nutrition as well as meeting the taste preferences of real gastric sleeve members, Feel Good Protein will have you feeling good. Feel Good Protein Water is perfect for everyday use, from everyday people to athletes to patients recovering from bariatric surgery.
KicStart (VLCD) – KicStart VLCD (Very Low Calorie Diet) is a unique, high quality, nutritionally total meal replacement that has been developed, manufactured and packaged in Australia using the most up-to-date technology and ingredients currently available. It has all the essential fatty acids, vitamins, minerals and electrolytes) but with an additional boost of protein (up to 30% more per sachet) for protecting lean muscle mass and prolonged satisfaction of hunger.
About This Business
Great ideas in Nutrition is an award winning practice of Dietitians and Nutritionists located on the Gold Coast/Tweed Heads and Lismore. The practice owner Amanda Clark is the creator of the internationally renowned diet plan 'Portion Perfection' designed for men, women and children.
We believe that everyone can improve their health with the right guidance and access to the correct resources. Great Ideas in Nutrition was established in 1991 with a passion for helping people just like you. Our philosophy involves controlling external factors that subconsciously affect how much we eat by using the right sized plates and bowls, and buying the right sized packages.
Amanda Clark is the principal dietitian at Great Ideas in Nutrition and has been practising since 1987. She is known for her practical ideas and concepts which culminated in the creation of the bestselling Portion Perfection – a visual weight control plan in 2008. Amanda is the recipient of two national awards for her ideas including The Dietitian’s Association of Australia’s Innovation Award.
Areas of speciality
Weight control including bariatric surgery
Digestive problems including IBS
Food & Mood
Pregnancy and Fertility
To find out more about us or book an appointment with Amanda click here